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Epicure People December 30, 2017

Interview with Executive Chef Claudio Chinali of Eataly

Situated in Istanbul, a well-known Italian chain, Eataly, offers patrons the peerless Bosphorus view. Eataly Istanbul combines Jazz music with the composition of the traditional Turkish breakfast and the indispensable Italian specials every Sunday between 11:00 – 13:00 in Bar Terrazzo, which offers an exclusive ambiance. Meet the Executive Chef, Claudio Chinali, one of the creators of the inspiring concept. What is the most interesting part of adapting an Italian kitchen for traditional Turkish breakfast? “In Turkey, we serve eggs most…

Epicure October 20, 2017

Where to Find the Best Wine and Spirit Shops in Sydney

Most people enjoy a glass or two of delicious wine, fine cognac or quality whiskey. A carefully selected vintage elevates any meal, and there’s certainly no better way to unwind after an eventful day. However, lovers of fine drinks sometimes have trouble finding a premium quality product. Not every drink is made equal, and while there’s plenty of amazing producers, there’s also a lot of mediocre or poor wines and spirits on the market. The key to finding your ideal…

Epicure September 27, 2017

Social by Heinz Beck: A Modern Gastronomical Wonder

World-renowned, 3-star Michelin Chef Heinz Beck made his Dubai debut with Social, a contemporary restaurant featuring Italian cuisine, located inside the prestigious Waldorf Astoria Dubai Palm Jumeirah. While Heinz Beck was born in Germany, Italy was where his unique culinary talent was nurtured and flourished. His tenure in Italy (Rome, specifically) was where Beck built his stellar reputation. Under his supervision, Beck guided La Pergola, the fine dining establishment, to it’s 3 Michelin stars as well as international fame, firmly establishing…

Epicure Real Estate September 2, 2017

Skywalker Vineyards has purchased Château Margüi

Skywalker Vineyards has just added the Château Margüi to its growing collection of international boutique wineries & vineyards. Château Margüi, located in Provence, France has historic ties dating back to the days of ancient Rome. This new acquisition positions Château Margüi among Skywalkers other estates including ‘Skywalker‘ in Nicasio, California and ‘Sommita‘ in Il Convento in the Province of Umbria, Italy. “We are excited to include Château Margüi among our exclusive wine properties. It is the perfect complement to our magnificent Italian Estate and…

Epicure People August 1, 2017

The Biggest Names in the NYC Culinary Scene at the Moment

They have set the culinary world on fire, some figuratively, some literally, with ingenuity and flair neatly wrapped up into a single delicious package. One succulent taste at a time, these chefs have a menu for every appetite, simply waiting to inspire your inner gourmet. Without further ado, meet the masterminds behind some of New York’s most coveted recipes today, the pièce de résistance of the fine-dining scene that will let you travel the world without ever leaving your seat.…

Epicure People July 28, 2017

Meet Louis Wright

Meet luxury food blogger Louis Wright who has followed his passion for food and nutrition to the point of creating his own blog “IAMLWRIGHT” in 2017, which centralizes on healthy, nutritious meals for students attending universities and colleges. Having studied at a boarding school in Deradun, India for an extended period of time and later travelling to the Northern part of Spain to study at a college located in the city of Salamanca, Wright has not only travelled across the…

Epicure Lifestyle May 2, 2017

Massimo Bottura & Michael Cimarusti Team-Up in L.A.

Masterful Nine-course Dinner by Two Michelin Stared Chefs

Fine-dinning has been reborn in L.A. with the coming of two culinary artists and masters of the kitchen who have teamed-up to prepare a one of a kind dinner on May 4th, 2017. With these two, A master Italian chef that has refashioned Modenese style cooking and a dexterous American expert on all things seafood, the menu will be presenting the most creative and delectable dishes to be coordinated by two masterful michelin stared chefs within the Los Angeles area. This one, and only one, night event will…

Epicure Lifestyle April 15, 2017

Top Luxury Easter Eggs of 2017

Easter time is probably the best time of the year. What other time you can completely, with no regret let yourself fully enjoy its best gifts: chocolate eggs. No matter what age, every person in the world can’t resist their look and their fabulous taste. With that being said, we have found the top 5 of the best chocolate eggs and other Easter chocolate treats this year. Source 1. Hotel Café Royal chocolate egg If over the last few days…

Epicure Lifestyle Travel November 29, 2016

How to Pick Out the Restaurants on Your Travels

People travel for various reasons: business, romance, friendship, and adventure. It doesn’t matter which of these reasons leads you to make your way across the world, they will almost invariably include food. It can just be fuel that keeps you going, or an adventure on its own. Just as the famous travel writer Deborah Cater said: “You have to taste a culture to understand it”. However, finding a good dining place despite the language barrier, cultural quirks and poor spatial…

Epicure Lifestyle November 21, 2016

Dalmore’s New Celebratory Bottle of Spirit

Dalmore's New Dalmore 35 Bottle of Whiskey

Dalmore has been known far and wide as makers of the rarest & finest whiskies throughout the world, so it’s not that easy to top what has already been perfected. But with Dalmore’s master distiller, the renowned Richard Paterson, you can count on whiskey that will be beyond phenomenal and that will surpass previous spirits as it slowly ages deep within their warehouse until it becomes simply extraordinary. To celebrate Paterson’s 50th year in the industry this season, Paterson himself wanted to add a little…

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