Chef Takeo Yamazaki has made YOSHI one of Monaco’s premiere dining establishments by pushing aside restaurants like Nobu, with his innovative approach to Japanese Cuisine. Yoshi’s selections of maki, nigiri, sashimi, and classic hot dishes bridge the gap between eastern and western flavors. The fruits of these efforts have resulted in YOSHI becoming the only Michelin Star Japanese restaurant in the region since 2010. Located within the Hotel Metropole Monte Carlo, Yoshi’s exceptional cusine is complimented by a fine drink…
Epicure People Travel
December 10, 2021
An Interview with Chef Takeo Yamazaki of YOSHI
